Village Market IGA Recipes
https://harrogate.iga.com/Recipes/Detail/4173/Strawberry_Jam_Bars
Strawberry Jam Bars
Yield: 2 dozen
Preparation Time: 15 min; Cook Time: 30 min; Total Time: 45 min
Ingredients
| 1/2 | cup | (1 stick) butter, softened | |
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| 1/2 | cup | brown sugar | |
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| 1 | egg | ||
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| 1 | package | white cake mix | |
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| 1 | cup | finely crushed cornflakes | |
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| 1 | cup | strawberry jam | |
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Directions:
Preheat oven to 350 degrees F
In a mixing bowl, cream butter and brown sugar until smooth. Add egg; mix well.
Gradually add dry cake mix and cornflakes; set aside 1 1/2 cups for topping.
Press remaining dough into a greased 13 x 9-inch baking pan. Carefully spread jam over crust. Sprinkle with reserved dough; gently press down.
Bake for 30 minutes or until golden brown. Cool completely on a wire rack. Cut into bars.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
Village Market IGA Recipes
https://harrogate.iga.com/Recipes/Detail/4173/Strawberry_Jam_Bars
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